530 WASHINGTON AVE. NEWPORT, KY 41071
HOME OF THE
Bourbon Through Bluegrass
A Tasting Event Featuring Heaven Hill Whiskeys | Thursday, June 2, 7-9pm
This event will incorporate bluegrass music with a tasting of Heaven Hill whiskeys that shows how bourbon evolved from the unaged corn whiskey from the 1700’s, into the small batch and single barrel bourbons of today.
This event has sold out. Text or call Kim at (513) 300-1347 to be added to the wait list.
CLICK HERE FOR DETAILS
Friday and Saturday
Prohibition Bourbon Bar Is Open!
The Prohibition Bourbon Bar is open on Friday & Saturday nights, 6-11 PM. RESERVATIONS ARE STRONGLY RECOMMENDED to guarantee a table. Walk-ins welcome, only if space permits. Last call is @10:30 PM. We close at 11:00PM. Seating in back bar, front bar & patio (weather permitting).
TEXT, CALL or E-MAIL Kim Newberry at (513) 300-1347 or krorick@fuse.net to reserve your spot.
I’ll Drink To That!
We are so excited and very humbled to once again be named one of the best bourbon destinations in the nation by our friends at The Bourbon Review, in partnership with Buffalo Trace. Cheers to all of our fellow 2021 honorees, including several venues on The B-Line. Thanks also to our spirited crew and to our amazing customers for making this possible.
"Win Me"
Fundraiser
for SAAP
The Prohibition Bourbon Bar at Newberry Bros. has the look and feel of a small prohibition-era speakeasy, and features the largest collection of bourbon and rye whiskeys found anywhere in the world - thousands of them - including several of the rarest, well-aged whiskeys you'll find anywhere. The bar also has a great selection of Scotch, Irish & Japanese whiskeys, cocktails, wine and beer.
Evening Bistro Menu
SMALL BITES
& DESSERTS
Newberry Bros. Coffee is Newport's original coffee roaster, featuring Organic, Fair-Trade coffee and espresso roasted on-site in small batches, right in the front window.
2021 America's Best Bourbon Bars
The Bourbon Review
2019 Best of Cincinnati - Weekend Bourbon Bar
2021 America's Best Bourbon Bars
The Bourbon Review
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